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WebPlace the frog legs into the fryer basket and lower into the hot oil for two minutes. Make sure that the frog meat is fully submerged in oil. Leave the frog legs in the fryer for approximately four minutes. Step 6 Remove the basket and dump the frog legs onto a plate or bowl lined with paper towel. The paper towel will absorb excess oil. Step 7 WebPan Fried Frog Legs Uncle Bud’s Cookhouse 505 subscribers Subscribe 52 Share 3.2K views 3 years ago S1 E2 Frog Legs Simple, delicate and all around delicious. You can't beat a good pair of... dependable cleaners shipyard
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